Farm House Chili Mix

Gluten Free - All natural product. Package makes 4 batches of chili.

1. In a large saucepan, add one batch of Farm House Chili Mix (about 2 tablespoons) to one pound of cooked and drained meat (ground chuck), one can tomato sauce (15oz), one can diced tomatoes (28oz), and two cans of beans (kidney or pinto, 15oz, drained & rinsed), add chopped onion and garlic if desired. 2. Bring to a boil, cover pan and lower heat, simmer for about 30 minutes. Stir occasionally. 3. Serve hot in a bowl or a bread bowl, topped with shredded cheddar cheese, sour cream, chopped green onions, and extra crushed red chili pepper flakes, if desired. INGREDIENTS: Ancho chili powder, minced onion, cumin, garlic powder, crushed red pepper, oregano, basil, cayenne pepper, sea salt, sugar, black pepper. The Best Chili Mix you'll ever try!
Made in United States